Sunday, October 14, 2012

Easy Pumpkin Chocolate Chip Cake

There is a basic formula I have found for really easy, delicious and unique cake recipes using boxed cake mix, including a Pumpkin Spice Cake. Here is one I made for a pot luck today. Since people were asking for the recipe--here it is. I'll be adding other variation as well, so you can enjoy a whole lotta cake without a whole lotta hassle!

Easy Pumpkin Chocolate Chip Cake
Ingredients:
  • 1 box yellow cake mix
  • 1 14 oz. can pure pumpkin
  • 3 eggs
  • 1 cup chocolate chips
  • 1 cup confectioners sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla
Instructions:
  • Preheat oven according to cake box instructions.
  • Mix together cake mix, eggs, and pumpkin.
  • Stir in chocolate ships
  • Pour into greased bundt pan
  • Bake according to cake box instructions
  • Cool completely drizzle cake with icing.
Note: You can even cheat on the icing. Buy vanilla or cream cheese frosting and microwave for 30 seconds or so. Stir until smooth. Drizzle over cake.

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